Satoen's Japanese-grade culinary matcha delivers vibrant colour, deep umami, and bold flavour under heat — the professional chef's choice for lattes, baking, and artisanal confectionery in Thailand.

Special grade. Stone-ground from shade-grown leaves harvested at Son La by Satoen Vietnam. Jade-green, naturally sweet, and perfectly balanced — your everyday Japanese-grade matcha, now available in Thailand.

Spring-harvested, stone-ground to silk. Satoen's Premium Matcha rivals the finest tea served in Japanese tea ceremonies — naturally sweet, whisker-smooth, and utterly refined. Thailand's most exquisite matcha.

Satoen's Hojicha — roasted Japanese-grade green tea with a warm, toasty aroma and naturally low caffeine. Smooth, mellow, and deeply comforting. A uniquely memorable cup, every single day.